New Products from Carter-Hoffmann!

 

SR1820 Bulk Food Transport Cart

BR120 Banquet Cart

EnduraHeat transport carts are patented* and feature an exclusive “solid to solid” phase change heat retention technology.  The system disperses heat for up to two hours after being charged and unplugged, providing flexibility for heated transport of bulk food and/or pre-plated meals, while eliminating the need for canned fuels.  The operator benefits by having the ability to serve anywhere, without the expense and hassle of lighting fuel cans.  The carts are also Energy Star rated.

*US Patent Numbers 7,102,103 B2 and 7,394,042 B2

                                

DF1818-10

DOOR-FREE HOLDING

Hold moisture-sensitive, crispy food, even boxed pizza, all in one cabinet. These unique cabinets offer multiple holding environments, while eliminating the need for a door.  Individually heated shelves keep food in 12"x20"x2.5" pans, 18"x26" trays and pizza boxes, warm and ready to serve. The pass-through design also makes them perfect for transferring pans from the kitchen to the serving area - ideal for take-out and buffets. Click here for more information.

Patents Pending

CNH18 Crisp 'N Hold

CRISP 'N HOLD FRIED FOOD STATIONS

Extend the holding time and improve the quality of fried food with new Crisp 'N Hold fried food stations.  Active hot air circulation over and through the food cools the product to holding temperature quickly to reduce moisture loss and stop the cooking process. Excess moisture and oils are wicked away from the product and the product remains hot and crispy  for an extended time.  Crisp 'N Hold beats heat lamps - hands down!  Three counter-top sizes, complete with dividers to hold several products at the same time.  Click here for more information.

 

Model MC1W5H

 MODULAR HOLDING CABINETS

These compact, counter-top holding cabinets are ideal for holding a variety of food all at once! Each zone has its own controls for temperature and time, so each item can be held at its optimum  temperature to maintain peak levels of freshness and flavor. Many configurations to choose from for a variety of pan sizes. Click here for more information.

 

See these and other new products at:

International Pizza Expo

Las Vegas Convention Center, Las Vegas, NV

March 2-4, 2010

Booth 1315 (Exhibitor: Middleby Corporation)

 

CaterSource

Las Vegas Convention Center, Las Vegas, NV

March 9-10, 2010

Booth 1360

 

Oregon School Nutrition Association

Salem Conference Center, Salem, OR

March 13, 2010

(Exhibitor: Schulz Associates)

 

New England Food Show

Boston Convention & Exhibition Center, Boston, MA

March 14-16, 2010

Booth 3143 (Exhibitor: C.R. Peterson)

 

Food & Hotel Asia

Singapore Expo, Singapore

April 20-23, 2010

Booth 2E201 (Exhibitor: Middleby Worldwide)

 

National Restaurant Association

McCormick Center, Chicago, IL

May 22-25, 2010

Booth 3900 (Exhibitor: Middleby Corporation)